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Prosciutto-Wrapped Asparagus

Yields4 ServingsPrep Time10 minsCook Time4 minsTotal Time14 mins

 15 asparagus spears
 15 slices prosciutto, thin
 lemon, finely zested (optional)
1

Prepare the barbecue for direct cooking over medium heat (180°C to 230°C).

2

Wrap each individual asparagus spear tightly with a piece of prosciutto.

3

Barbecue the asparagus spears over direct medium heat, with the lid closed, until the prosciutto is crispy, 3 to 4 minutes, turning once.

4

Serve the asparagus garnished with lemon zest.

Nutrition Facts

Serving Size 4

Servings 0

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